At Charles Darwin University, we provide tourism training courses to upskill individuals and employees. Our commitment lies in offering diverse pathways and opportunities for aspiring professionals in the tourism industry.

Embark on an exciting tourism career journey by starting with our Certificate III in Tourism. This foundational course equips you with essential skills, allowing you to enter the workforce promptly. Progress through our Diploma of Travel and Tourism Management, where you can explore various management-level units, opening doors to roles such as incentive manager, reservations or marketing manager, and more.

SIT30122 Certificate III in Tourism

Learn to provide visitor information, sales, advice and customer service on Australian destinations, manage the sales processes including quotations, reservations and required documentation.  

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SIT50122 Diploma of Travel and Tourism Management

You will learn how to improve customer service, develop and manage quality customer service practices, prepare and monitor budgets, build business relationships, oversee operations and lead and manage people.

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SIT30322 Certificate III in Guiding

Gain the guiding skills you need to help visitors connect with a wide range of amazing places by interpreting their special features, sharing interesting stories, and looking after their needs

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SIT30522 Certificate III in Events

Learn to plan and manage events in any industry, from arts and sports to business and tourism.

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SIT50322 Diploma of Event Management

Develop your practical skills in registrations, staging, on-site event operations, managing projects, Manage finances within a budget, leadership, business relationships, and risk management

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SIT30821 Certificate III in Commercial Cookery 

This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops.

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SITSS00069 Food Safety Supervision Skill Set

This program provides participants with a set of skills to work hygienically when handling food and supervising the safety of food during its storage, preparation, display, service and disposal.

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SIT30622 Certificate III in Hospitality

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services and food and beverage.

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For more information, visit our Study Tourism at CDU page or contact our dedicated Student Services team in Palmerston at 8946 7800. All inquiries can be made through the Palmerston Campus front desk at the same number.

At ISACNT, our mission is to bridge the gap between education and the industry in the Northern Territory. We collaborate closely with schools, dedicated VET Coordinators, and enthusiastic students to identify the skills and expertise essential for securing a promising future NT Tourism workforce. Our commitment extends to sharing valuable insights about industries and career pathways, all with the goal of inspiring and empowering the next generation to choose a career in tourism.

Explore what apprenticeships and traineeships look like in the hospitality and tourism industry. Hospitality NT works closely with the International College of Advanced Education (ICAE), which provides accredited training, specializing in hospitality training. Learn more about hospitality training at Hospitality NT.

Vocational, Education, and Training (VET) is one of the keys to the Northern Territory’s economic development and increases the local skilled workforce. VET is an ideal platform to learn new skills needed to fill future jobs.

Hospitality NT: Explore quick resources for hospitality training.

Vocational, Education and Training (VET)

VET: Discover the importance of VET in economic development and skill acquisition for future jobs.